There’s something fun about eating food on a stick. That’s why we’re getting creative with the ever-popular grilled chicken. All you have to do is slice it up and stick it on a chopstick.
Try adding pineapple for some extra fruity zing or cooked veggies for color and freshness.
Try dipping your kabobs in ranch dressing for a cool, refreshing flavor. Squeezing some lemon juice over the tops of your kabobs also adds some natural flavor.